Wk of 6/15 Tue 12-3; Wed & Thur 12-7; FRI - CLOSED; Sat 12-7
Wk of 6/15 Tue 12-3; Wed & Thur 12-7; FRI - CLOSED; Sat 12-7
BEST IN CLASS EQUIPMENT
High grade specialized alloy steel griddle ensures burgers stay juicy while achieving a perfect mallard reaction.
HIGH QUALITY BEEF
We hand form every patty in house to ensure consistent quality.
TALLOW FRIES
Hand cut tallow fries, no exceptions.
HOUSE MADE PICKLES
HAND CUT TALLOW FRIES
Out with the old and in with the new